Vegetable Oils and Fats Technology
Oil Seed Preparations call Preparatory
Solvent Extraction Plant
Oils/Fats Refining
Physical Refining
Chemical Refining
Enzymatic Refining
Dry Fractionation
Multi Stage Fractionation
Solvent Fractionation
Hydrogenation
Chemical Interesterification
Enzymatic Interesterification
Biodiesel (Trans Esterification)
Glycerolysis (Esterification)
Specialty Fats
Cocoa Butter Alternatives (CBA)
Cocoa Butter Equivalents (CBE)
Cocoa Butter Substitutes (CBS)
Cocoa Butter Replacers (CBR)
Bakery Fats
Shortenings
Margarines
Cosmetic Fats
Oleo-Chemicals
Distilled Fatty Acids
Fractionated Fatty Acids
Glycerine
Fatty Acids Methyl Esters
Medium Chain Fatty Acids
Medium Chain Triglycerides Oil (MCT Oil)
Distilled Mono Glycerides (DMG)
Speciality Ingredients
Soya Lecithin and Derivatives
Soya Lecithin Powder
Rice Bran Lecithin
Sun Flower Lecithin
Rape Seed Lecithin
Phosphatydilcholine-35 (PC-35)
Hosphatidilcholine-50 (PC-50)
Soya Protein Concentrate (SPC)
Soy Protein Isolate (SPI)
Texturized Vegetable Protein (TVP)
Tocopherols (Vitamin-E)
Phytosterols
Nutraceuticals
Y-Oryzanols
Squalene’s
Policosanols
Customized Projects
Refined Rice Bran Wax
Cereal Based Energy Foods
Fortified Rice Kernel (FRK)
Herbal Extraction